b'12 JUNE 2020 The Great Eastern Mailfood & wineRecipeVonnies FavouritesmakesForest Hill2019 Block 2 Riesling24Tomato, Fetta &chopped ingredients In good $362 tablespoons olive oilcup chopped fresh flatcompany6 spring onions, finelyleaf parsleysalt & freshly ground 500g baby spinach leaves pepper400g fetta cheese,12 sheets filo pastrycrumbled 125g butter, melted400g ricotta cheese,/ cup grated parmesan crumbled cheese8 eggs, lightly beaten 12 cherry tomatoes, cutcup chopped fresh basil into halves24 basil leavesmethod By Ian Hollick fabulous sweet Auslese styleshavefoundsomeincredible Preheat oven to 180C. Grease two large 12 hole muffin trays. in the Mosel valley, Riesling issites and climatic conditions, Heat oil in a frying pan over medium heat. Saut spring onionsAoldfashionedfascinating.70stheWorldtoalsoproducesomeofthe bit until soft, add spinach, cover and cook until it wilts (about 5 mins).youmightsay,butaInthebestinclassfromthisgrape Remove pan from heat and allow spinach to cool. Squeeze excessgloriousdropwithauthoritiesagreedthatthevariety. I am speaking of Eden liquid from spinach. ChinesefoodasavisittoGrapevarietypreviouslyValley and Clare in SA or Great Place spinach and spring onions, fetta and ricotta cheeses, eggs, basilGilbertLausKitcheninStknowninAustraliaasRhineSouthern in WA . and parsley in a bowl and mix well, seasoning with salt and pepper. Kilda recently proved. Riesling, was and could indeedThat is not to say that there Place a sheet of filo pastry on a clean work surface. Brush with meltedWhenIthinkofRieslingbe called Riesling, which wasarenotmanyfineexamples butter and sprinkle with parmesan cheese, then place another sheet(pronouncedRees-lingnotalsoknownasawhitewinemade from other regions, but if of filo on top. Repeat until all pastry sheets have beenused (you willRise-ling)Ifirstlythinkofastyle at the time. you dont know the brand, the end up with six double sheets of filo pastry). studytriptoRudesheimonSo we have grown up sinceregion will give you a reliable The Rhine in Germany in thethedayswhenyoucouldguidetothequalityofmost Cut each double sheet into eight squares. Press each square into a70s, where I was lucky enoughmake a Riesling out of sultanaswines.muffin hole. Brush pastry base with melted butter then place anothertocomeacrossProfessorif you wished. Riesling is nowThe 2017 Block 2 Forest Hill square on top, again brushing with butter. Repeat until both muffinHelmut Becker who was at theuniversallyknownastheRiesling from Mt Barker in the trays are filled. University of Geisenhem at thevariety grown originally alongGreat Southern, region of WA Divide the spinach and cheese mixture evenly among the filo cases.time,andamorepassionatetheRhineriver,andwhichwas a perfect accompaniment Place trays in the preheated oven and bake for 30 minutes or untilRiesling man you would nevermakes some of the worlds bestto lightly chillied Whiting and mixture has set and pastry is crisp and golden. meet.aromatic styles of white wine. Squid, and the dumplings and Remove pies from oven and place a fresh basil leaf and two pieces ofFrom the dry styles of theIntheNewWorld,andinprawns to follow.tomato on top. Serve warm. Rheinhessen to the absolutelyAustralianparticularly,weSant.the NEW MENUNOW AVAILABLEDINE INTUESDAY-FRIDAY10.30AM - 2.30PM5.30PM - LATESATURDAY9.30AM - 2.00PMFREE5.30PM - LATEDELIVERY & TAKE AWAYCOURTESY BUS TUESDAY-SATURDAYAVAILABLE 5.30PM - 6.45PM21 Wood St Bairnsdale VIC | 03 5152 2100 Find us on facebook @theoldgrainstorebdale'